I still don’t care about horse meat. Ikea meatballs or no, we’ve eaten it and it tastes pretty damn similar to the other animals we stick in our mouths. Seriously, there’s no point withdrawing these things, just change the labeling. I’d be happy to eat the mystery meat, it probably tastes nice either way and it’s a sustainable use of dead horses. The French eat them and so should we, it’s a shame to give cows all the spotlight.